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To enroll in
online and hybrid classes, follow the normal
registration process.
You must have your email address on record at SCC and pay all your SCC
debts,
before you will be granted access to your online class.
Below is a very partial listing of our online courses for Spring 2008. If you CLICK ON A
COURSE NAME LINK BELOW, a PDF file will open with the specific course preview
which
includes topics such as description, required textbook, syllabus, activities and
assignments.
Online Classes
|
Course Name |
Course Title |
Instructor |
Section # |
Units |
Dates |
|
ACCT 1 |
Principles of Accounting - Financial |
Hubbard, L |
4092, 4093 |
4.0 |
1/22 - 5/23 |
|
ACCT
2 |
Principles of Accounting - Manag |
Hubbard, L |
4099 |
4.0 |
1/22 - 5/23 |
|
BUS 5 |
Intro to Business
|
Fracisco, M |
4103 |
3.0 |
1/22 - 5/23 |
|
BUS 18 |
Legal Environment of Business
|
Kleeberg, R. |
4108 |
3.0 |
1/22 - 5/23 |
|
BUS 92 |
Business Communication
|
Kleeberg, R. |
4116, 4117 |
3.0 |
1/22 - 5/23 |
|
BUS 181 |
Business Mathematics
|
Shatzer, J. |
4121, 4122 |
1.0 - 3.0 |
1/22 - 5/23 |
|
BUS 182 |
Small Business Mathematics
|
Shatzer, J. |
4124, 4125 |
1.0 |
1/22 - 5/23 |
|
CIS 1
|
Intro to Computers
|
Hoggan, D |
4127, 4128 |
3.0 |
1/22 - 5/23 |
|
CIS
50 |
Microcomputer Applications |
Wylie, E |
6096 |
3.0 |
1/22 - 5/23 |
|
CIS 61 |
Creating Web Pages |
Wylie, E |
6102 |
3.0 |
1/22 - 5/23 |
|
CIS 61 |
Creating Web Pages |
Cary, A |
4147 |
3.0 |
1/22 - 5/23 |
|
CIS 66 |
Microsoft Word |
Fracisco, M |
4150 |
3.0 |
1/22 - 5/23 |
|
CIS 73 |
MS Excel |
Hoggan, D |
4153, 4154 |
3.0 |
1/22 - 5/23 |
|
CIS 80 |
SQL Database Management Systems |
Lee, G |
4157 |
3.0 |
1/22 - 5/23 |
|
CIS 89 |
Essential Networking Technologies |
Lee, G |
4158 |
3.0 |
1/22 - 5/23 |
|
CIS 90 |
Intro to PowerPoint |
Fracisco, M |
4167 |
1.5 |
3/12 - 5/10 |
|
COUN 7 |
College Study Techniques |
Gumlia, M |
5034 |
2.0 |
1/22 - 5/23 |
|
COUN 50 |
Career and Life Planning
|
Gumlia, M |
5039 |
3.0 |
1/22 - 5/23 |
|
COUN 55 |
Valuing Diversity
|
Gumlia, M |
5045, 5046 |
3.0 |
1/22 - 5/23 |
|
Drafting 45 |
Introduction to Computer-Aided Drafting (CAD)
|
Cook, K. |
4043 |
3.0 |
1/22 - 5/23 |
|
ECON 1 |
Principles of Economics
(Macroeconomics Emphasis) |
Maghoney, L |
4173 |
3.0 |
1/22 - 5/23 |
|
ECON 1 |
Principles of Economics
(Macroeconomics Emphasis) |
Butters, R. |
4171, 4172 |
3.0 |
1/22 - 5/23 |
|
ECON 1 |
Principles of Economics
(Macroeconomics Emphasis) |
Butters, R. |
4170 |
3.0 |
12/20 - 1/18 |
|
ECON 2 |
Principles of Economics
(Microeconomics Emphasis) |
Maghoney, L |
4177, 4178 |
3.0 |
1/22 - 5/23 |
|
ENGL 1 |
College Composition
|
Reeve, M |
4574 |
3.0 |
1/22 - 5/23 |
|
ENGL 4 |
Critical Thinking
and Composition: Language in Context
|
McBride, C |
4617, 4618 |
3.0 |
1/22 - 5/23 |
|
ENG
4 |
Critical Thinking
and Composition: Language in Context |
McBride, C |
6280 |
3.0 |
3/18 - 5/20 |
|
GEOG 10 |
Introduction to GIS
|
Feighner, M. |
4845 |
3.0 |
1/22 - 5/23 |
|
GEOL 1 |
Physical Geology
|
Feighner, M. |
6353 |
3.0 |
1/22 - 5/23 |
|
GEOL 10 |
Introduction to GIS
|
Feighner, M. |
4839 |
3.0 |
1/22 - 5/23 |
|
H ED 3 |
Women's Health Issues |
Wooden, T |
4477 |
3.0 |
1/23 - 3/19 |
|
H ED 3 |
Women's Health Issues |
Wooden, T |
4479 |
3.0 |
3/18 - 5/21 |
|
MATH 104 |
Intermediate Algebra |
Podkolzina, S. |
4910 |
5.0 |
1/22 - 5/23 |
|
MATH 104 HYBRID (not fully online) |
Intermediate Algebra |
Podkolzina, S. |
4920 |
5.0 |
1/22 - 5/23 |
|
MUS 08 |
Music Appreciation |
Yumae, T |
4308 |
3.0 |
1/22 - 5/23 |
|
NURSE 111 |
Medical Terminology |
Adams, D |
5020 |
3 |
1/22 - 5/23 |
|
NURSE 111 |
Medical Terminology |
Adams, D |
5024 |
3 |
3/18 - 5/20 |
|
NUTRI 10 |
Nutrition |
Sytsma, R |
4346, 4347, 4348 |
3.0 |
1/22 - 5/23 |
|
OCCED 90 |
Occupational Work Experience
|
Berrett, D
|
4069 |
1.0-4.0
|
1/22 - 5/23 |
|
OCCED 91 |
General Work Experience
|
Berrett, D
|
4070 |
1.0-3.0
|
1/22 - 5/23 |
NOTE:
Students wanting to know more about a specific course can access the
college’s Course and Articulation data base by going to:
http://www.solano.edu/webcms/ Select ‘Public Access’ and enter
the course number in the search box.
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